Ingredients
1 9 inch prepared Oreo Pie Crust
1 8 oz. package Cream Cheese
1 Cup Creamy Peanut Butter
1 Cup Powdered Sugar
1 8 oz. container of thawed frozen Cool Whip
Extra Chocolate to shave for decorative top.
Directions
Beat Cream Cheese until fluffy. Mix Peanut Butter and Powdered Sugar. Slowly mix in Cool Whip. Transfer to Oreo Pie crust. Shave extra chocolate on top of Pie for decoration. Refridgerate until chilled.
Eats and Neats 
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