Pineapple Casserole


Ingredients


3 Cans Pineapple Chunks
1 Can Crushed Pineapple
1 Cup Sugar
2 Cups Sharp Cheddar
1 Stick Butter
1/2 Cup Flour
1 entire wrapper of Ritz Crackers

Directions

Pre-Heat oven to 350°. Spray casserole dish with non-stick spray. In a separate bowl, combine Sugar, Cheese and Flour. Add Pineapple Chunks and Crushed Pineapple to bowl and stir will to coat. In a separate bowl, melt butter and add crushed Crackers and stir to combine. Put Pineapple mixture in casserole dish and top with Buttered Cracker crumbs. Bake at 350° for about 30 minutes.

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